Gastroback Design Multi Juicer Digital Mode d'emploi

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GASTROBACK
®
INSTRUCTIONS FOR USE & RECIPES
DESIGN MULTI JUICER DIGITAL
Art.-Nr. 40128 Design Multi Juicer Digital
Read all provided instructions before first usage!
Model and attachments are subject to change
40128_designmultijuicerdigital_manual_englisch_0309.qxp 11.03.2009 08:37 Seite 1
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Résumé du contenu

Page 1 - GASTROBACK

GASTROBACK®INSTRUCTIONS FOR USE & RECIPESDESIGN MULTI JUICER DIGITALArt.-Nr. 40128 Design Multi Juicer DigitalRead all provided instructions befor

Page 2 - Important Instructions

Speed selector tableFruit / Vegetables Suggested SpeedApples 5Beetroot (cleaned, trimmed) 5Brussel sprouts (trimmed) 5Carrots (cleaned) 5Celery 5Fenn

Page 3 - Important safeguards

provided. With the motor running, place food into the feed chute and use the foodpusher to gently guide food down. To extract the maximum amount of ju

Page 4

Step 2:Remove the pulp container by tilting the pulp container slightlyto the right and unlatch it from under the juicer cover and thecontainer suppor

Page 5

Care and CleaningWARNING: Always ensure that the Juicer is switched off at the power outlet. Then removethe plug from the power outlet before cleaning

Page 6

IMPORTANT: Do not soak the stainless steel filter basket in bleach. Always treat the filterbasket with care as it can be easily damaged.Note: To minim

Page 7

Trouble Shooting Guide15Possible problem Easy solutionMachine will not work when switched ´ON´ Motor appears to stall when juicingExcess pulp building

Page 8 - Assembling the appliance

Tips on juicingThe inside information on juicingAlthough juice drinks are usually developed with flavour, texture and aroma at the forefront,the healt

Page 9

The right technique• When juicing a variety of ingredients with varying textures start with the softer texturedingredients then change to for harder t

Page 10 - Marking of display

Fruit and vegetable factsFFrruuiitt aanndd BBeesstt sseeaassoonn SSttoorraaggee NNuuttrriittiioonnaall vvaalluuee KKiilloojjoouullee//vveeggeettaab

Page 11 - Overheat protection

19Recipes40128_designmultijuicerdigital_manual_englisch_0309.qxp 11.03.2009 08:37 Seite 19

Page 12

Important Instructions• Never leave the appliance unattended when in operational mode.• Always make sure the appliance is properly and completely asse

Page 13 - Care and Cleaning

20Fresh StartsApple-Carrot-Celery-JuiceYou may alter the amounts of either the carrots or apple to make the juice sweeter orsavoury to suit your taste

Page 14

Apple-Pear-Strawberry-JuiceMakes 3 cups:1 small Granny Smith apple3 small ripe pears1 cup strawberries, trimmedProcess apple, pears and strawberries t

Page 15 - Trouble Shooting Guide

Vitamin replacerTomato-Carrot-Red Capsicum-JuiceMakes 3 cups:2 small red capsicum3 medium tomatoes3 carrots, trimmed4 sprigs parsleyTrim base of capsi

Page 16 - Tips on juicing

Liquid lunchesMango, rockmelon and orange yogurt drinkServes 4:1 mango, halved, peeled and seeded1/2 small rockmelon, peeled, seeded andcut into two e

Page 17

1 cup crushed ice3 tablespoons chopped fresh basilProcess tomatoes, parsley, garlic, onion, carrots, celery, red capsicum and cucumberthrough the Desi

Page 18 - Fruit and vegetable facts

1 cup crushed iceProcess rockmelon and strawberries through the Design Multi Juicer Digital. Stir in passion fruitpulp. Scoop ice into 4 glasses, pour

Page 19

Spirited juicesCoconut pineapple coladaMakes 4 cups:1/2 coconut, peeled and halved1/2 large pineapple, peeled and quartered3 tablespoons Malibu liqueu

Page 20 - Fresh Starts

Energy fuelGrape, kiwi fruit and berry boosterGrapes contain potassium and iron, providing a great pick-me-up after a strenuous day.Makes 6 cups:500g

Page 21

Fibre favouritesRather than waste the fibre from the fruit and vegetables that have been juiced, the followingrecipes have been developed using the le

Page 22 - Vitamin replacer

Carrot, apple and celery strudelsServes 8:30g butter1 small onion, finely chopped41/2 cups carrot, apple and celerypulp, strained(see juice recipe on

Page 23 - Liquid lunches

The current interest in fresh and unprocessed food is the reason for fresh fruit and vegetablejuices to become a favourite component of our daily food

Page 24 - Icy Coolers

Carrot cakeServes 16:13/4 cups plain flour2 teaspoons baking powder1/2 teaspoon nutmeg1/2 teaspoon cinnamon1/2 teaspoon cardamom1/2 cup peanuts, chopp

Page 25

Notes3140128_designmultijuicerdigital_manual_englisch_0309.qxp 11.03.2009 08:37 Seite 31

Page 26 - Spirited juices

GASTROBACK GmbHGewerbestraße 20 • D-21279 Hollenstedt/Germanywww.gastroback.de • [email protected]_designmultijuicerdigital_manual_englisch_0309

Page 27 - Energy fuel

• Repair and technical maintenance of the appliance or line cord are just allowed tobe accomplished by an authorised specialist reparation shop.• Do n

Page 28 - Fibre favourites

• Do not put any cloth or napkins underneath the appliance to avoid endangering by fireand electric shocks.• Never situate the appliance close to the

Page 29

Movable and sharp-edged units – risk of injury• The feed chute is designed exceedingly large. Never put fingers, wooden spoons or otherforeign substan

Page 30 - Waste Disposal

Get to know your Gastroback juicer7food pusher with cannelure:for pushing whole fruit and vegetables down thefeed chute (dishwasher proofed)1,2 litre

Page 31

Assembling the applianceStep1:Place the filter bowl surround on the motorblock. Locate thefilter bowl surround so that the spout fits through the hole

Page 32 - GASTROBACK GmbH

Step 6:Place the pulp container into position by tilting the motor baseslightly to the right. Insert the container under the juicer coveron the left-h

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